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Avocado Toast

  • Becca Reder
  • Jan 10, 2023
  • 1 min read


INGREDIENTS:

  • Monstruo de Gila New Mexico Salsa

  • Bread (we used fresh sourdough)

  • Avocado

  • Cotija cheese

DIRECTIONS:

  1. Toast a piece of bread

  2. Slice avocado lengthwise

  3. Add avocado slices to bread

  4. Drizzle with New Mexico Salsa

  5. Sprinkle with cotija cheese

  6. Enjoy!

 
 
 

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